The mechanosensitive channel TMEM63B contributes to noxious heat sensation in the dorsal root ganglia
Source PLOS Biology 开放期刊19d ago
Summary
Full Text
<p>by Chang Ye, Yan-Yu Zang, Gui-Fang Duan, Jiang Chen, Dan Wu, Dan Wang, Changlin Li, Yun Xu, Tianjiao Xia, Xiaoping Gu, Yun Stone Shi</p>
In mammals, heat sensation is primarily mediated by thermosensitive channels, particularly transient receptor potential (TRP) channels, in dorsal root ganglion (DRG) neurons. However, whether additional channels contribute to noxious heat detection remains unclear. Here, we investigated the role of the mechanosensitive cation channel TMEM63B in DRG neurons and unexpectedly discovered its involvement in noxious thermosensation rather than mechanosensation. TMEM63B was broadly expressed in DRG neurons, and its global knockout or DRG-specific conditional knockout markedly reduced heat sensitivity. Deletion of TMEM63B significantly attenuated heat-induced calcium responses and currents in DRG neurons and elevated the temperature threshold for action potential initiation. Recombinant TMEM63B exhibited moderate heat response in calcium imaging assays. Notably, in the presence of arachidonic acid, TMEM63B was strongly activated by heat, suggesting that its thermosensitivity is modulated by the membrane lipid environment. Together, these findings identify TMEM63B as a novel channel contributing to heat sensation and reveal a lipid-dependent modulation of its channel activity.
Full text provided by the source PLOS Biology 开放期刊 via RSS; copyright belongs to the original publisher.
We index headlines and summaries only. Full content and copyright remain with the original publisher — follow the source link to read it.
Open original- Desk
- Science
- Region
- Global
- Language
- English
- Item ID
- science-dadd4a9c
Comments 0 comments
No comments yet. Be the first.