A soft, steamed sweet treat made with plain flour, maize flour, yeast, sugar and coconut.
Ingredients:
2 cups plain flour
1 cup maize flour
10 grams yeast
3 tablespoons sugar
Method:
Add all ingredients into a large bowl and add lukewarm water to make a thick sticky dough.
Cover and leave for 8 hours or overnight.
Ingredients:
50g melted butter
1 cup sugar
2 heaped teaspoons baking powder
Desiccated coconut to sprinkle
Method:
Mix this to the first batter.
Put a little into each mould and sprinkle with coconut.
Steam for 10 minutes.